Chicken Hawaiian Steak Recipe. Very easy to cook.

Chicken Hawaiian Steak

Steak is a meat that is usually cut across the muscle fibers, it is usually grilled, although it can also be pan-fried. In addition to cattle, other animals including chickens, turkeys, deer, and fish are also often served as steaks. Today we will cook steak with chicken. Let's see what materials are needed:-

Utensils:

1. Meat Cutter knife
2. Chopping board
3. Mixing bowl
4. Zip bag for marination
5. Grill pan
6. Slicer
7. Fork
8. Plate for presents

Ingredients:

3 pieces of boneless, skinless of chicken breast
1/4 cup soy sauce
3 tablespoons granulated sugar
3 tablespoons LP sauce
1 cups pineapple juice
½ teaspoon granulated garlic
2 tablespoon red wine vinegar
3 pineapple slices
3 Slice cheese and 2 tablespoon butter or olive oil.

Side Dish:
Saute Capsicum, Carrot, Tomato, and french fries.

Direction: Step-1.

1. Wash and clean all necessary condiments.
2. Remove fat from chicken breast and make some leak/hole by fork.
3. Cut the heart shape of the chicken breast as shown in the picture.

4. Take a mixing bowl for marination, and pour Chicken, Soya sauce, Sugar, LP sauce, Pineapple juice, 5. Granulated garlic, and red wine vinegar, after then mix well together.
6. Take a zip bag and all mixer filled inside the bag. After then keep it in the refrigerator overnight.

Step-2.

7. Cut the pineapple into rounds 5/6 pcs.
8. Take the marinated chicken out of the fridge and normalize it.
9. Heat the grill.
10. Pour some batter on the pan after then
11. Sift the chicken over the grill side by side.
12. Sift the pineapple pieces as well.
13. When grilling is done, then remove chicken and pineapple from the grill.
14. Prepare to saute vegetables and french fries.
15. Take a plate and adorn your mouthwatering steak,
16. Place the cheese slice on top of the steak, and pineapple grill on top.
Enjoy your delicious Chicken Steak.