Chocolate Cake, homemade & easy recipe.

 

Chocolate Cake

Chocolate Cake

⏰Preparation:20 min.                       ⏰Time: Total Time:60 min. 


 👉Ingredients:
  • All-purpose flour-2 cup
  • Sugar-1.5 cup
  • Egg-3
  • Milk-1/2 cup
  • Baking Powder-1 teaspoon
  • Chocolate / Cocoa powder-1 cup
  • Vanilla essence-1/2 teaspoon
  • Butter-1/4 cup
  • Water-1 cup
  • Salt-1/2 teaspoon
  • Butter paper-1 sheet
Dough_Instruction:
  • Sugar & egg mix well
  • Add Flour, Milk, Salt and pour water, and mix well by whisk see picture
  • Add chocolate powder and baking powder than mix all together smoothly.
  • Finally, add vanilla essence and then mix one more time see video
  • After then keep aside 10 minutes for setting.
  • Let's an oil brush your pan/baking pot and fixed a layer with butter pepper and then pour all berry. see picture
Baking_Instruction:
  • Set oven temperature 180° (Pre-heat) to 220° baking heat.
  • Set tray center in the oven and bake for 45 minutes.
  • After 45 minutes later check by inserted a toothpick into the cake and bring out, if you saw tooth pick is dry then baking is done. (If you see the toothpick is a little wet then bake more than 5 minutes)
Note: 
  • Temperature can be little variation for a variety of ovens, so better you can check once a time over the baking schedule.




Nutrition Facts
Servings: 4
Amount per serving 
Calories786
% Daily Value*
Total Fat 9.6g12%
Saturated Fat 2.9g14%
Cholesterol 129mg43%
Sodium 163mg7%
Total Carbohydrate 168.6g61%
Dietary Fiber 2g7%
Total Sugars 118.1g 
Protein 12.8g 
Vitamin D 12mcg58%
Calcium 94mg7%
Iron 4mg20%
Potassium 226mg5%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice.

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